Easy Leftover Chapati Upma Recipe

Most of you might not heared about Chappati Upma !. If i have a remaining chappati’s from the previous day dinner, then i would consume them in the form of upma and believe me its very tasteful and love by everyone in your family.

Easy Leftover Chapati Upma Recipe
Author: Srikanth Rajkumar
Preparation Time: 10 min
Cooking time: 20 min
Servings: 3 Persons
Calories per serving: 443 calories

Most of you might not heared about Chappati Upma !. If i have a remaining chappati’s from the previous day dinner, then i would consume them in the form of upma and believe me its very tasteful and love by everyone in your family.

Ingredients:

• 1 Carrot
• 1 Potato
• 100 gms Beans
• 2 Onion
• 2 Tomato
• 4 Chapatti
• 2 Green Chilli
• Salt To Taste

For Seasoning:

• 1 tsp Oil
• 1 tsp Mustard seeds
  
  

Instructions:

1. Cut the Chapattis into small pieces and keep it aside
2. Chop the vegetables & onions into smaller pieces and keep it aside
3. Heat the oil in pan, and add the mustard seeds. When the mustard seeds begins to sputter, add the broken chilli and chopped onion and fry till onion turns transparent
4. Now add the chopped vegetables and fry them till they are cooked completely
5. To these cooked vegetables, add chapatti pieces and mix it well. Add the necessary salt and mix it well
6. Now the delicious Chapatti upma is ready to serve hot.
7. You can also add Capsicum and Green Peas with this upma.

Easy Leftover Chapati Upma Recipe 5 of 5