Vaazhai Thandu Pachadi - Banana Stem Raita Recipe

Vazhaithandu Pachadi Recipe is tasty raita made with a banana stem. A quick and easy recipe that can be made quickly. Serve along with Rice and dal for a comforting meal.


Ingredients


Banana Stem - 1/2 feet [Half feet]
Salt - 3/4 teaspoon
Curd - 1 cup [200 ml]
Green chilly - 3
Grated Coconut - 1 tablespoon




Preparation


  1. Chop banana stem into medium size pieces
  2. Put this in mixer grinder container
  3. Add coconut, salt and green chilly
  4. Grind this nicely
  5. Mix this with curd
Vaazhai Thandu Pachadi - Banana Stem Raita Recipe 5 of 5

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